Reuben

Ingredients - Full Family

• 2 lb Corned Beef
• 2 loves of Rye Bread
• 1000 Islands Dressing
• Sauerkraut

Instructions

1. Heat up hot pan or grittle.
2. Butter bread on one side and apply dressing on the other side.
3. Butter toast the bread and putt the meat on the griddle.
4. Drain out the Sauerkraut.
5. Put the meat on the bread and apply the Sauerkaut.
6. Cut the Ruben in half because the kids will like it more :)